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Ground beef rice served with egg is an easy one-pot meal that can be ready in thirty minutes. This Cantonese-style ground beef rice is called 窝蛋牛肉饭 (rice with ground beef and a sunny-side-up egg), which is served in nearly every cafe in Hong Kong. Cantonese ground beef rice is a delicious no-frilled complete meal that …

Nasi Lemak 椰漿飯 is the breakfast and lunch staple in Malaysia. This drool-worthy, gluttonous gem is offered in almost every local Malay and Mamak restaurant. Wrapped in paper and banana leaf, Nasi Lemak Bungkus (wrapped coconut milk rice) has become the quintessential meal for the locals. Nasi lemak is also known as Malaysia’s national dish …