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Thai Basil Chicken Recipe – How to cook (step-by-step instruction)

Thai basil chicken is known in Thai as pad kra pao gai (ผัดกระเพราไก่). It is delicious, with a deep savory flavor and hunger-inducing aroma. A favorite one-plate quick meal, Thai basil chicken, is simple to prepare, which is commonly served over a bed of steamed rice with an egg fried with plenty of oil (literally …

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Pad see ew recipe (ผัดซีอิ๊ว) – How to cook authentic Thai stir-fried noodles

Pad see ew is the perennial street food for the Thai’s. It is one dish that is easy to prepare, as there are only a few ingredients required, and the cooking is simple. See Ew is phonetically similar to the word for soy sauce in Chinese. Not mistakenly, it is a fried noodles dish prepared …

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Pad Thai Recipe – How to make in 4 simple steps

This Pad Thai post is completely rewritten based on my previous wok two years ago, with an upgraded recipe and the inclusion of the video demonstration. I have added more information as below: The authentic formula of the Pad Thai sauce The key ingredients and the explanation how to prep these items. The stir-frying technique required. I …

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Pandan Leaf Chicken – Easy Thai Recipe

Pandan leaf chicken is one of the best specialty chicken dishes in Thailand. The chicken is moist, tender, infused with refreshing pandan aroma and encased in the leaf packets. The Thai people wrap the marinated boneless chicken meat inside a large piece of pandan leaf and deep-fry it.  The amazing aroma of the leaves is infused into the …

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