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Miso soup- How to make with only 6 ingredients (easy)

Do you want to make the miso soup that rivals any Japanese restaurant at home? I have the miso soup recipe for you. What is Miso soup? Miso soup 味噌汁 is a warm and comforting Japanese soup prepared with a soup stock (Dashi) and miso paste. It is the soul food for the Japanese which …

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Chinese hot and sour soup 酸辣湯 – How to make in 4 simple steps

Chinese hot and sour soup 酸辣湯 is a traditional northern Chinese favorite packed with the acidity of Zhenjiang vinegar, the white pepper’s spiciness, and the sesame oil’s nuttiness. The flavor becomes even more complex with the inclusion of bamboo shoots, dry mushrooms, and wood ear fungus and finishes with a beaten egg poured high above …

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How to make chicken and corn soup in four simple steps

Have you tried Chicken and corn soup, Chinese style before? There is a nostalgic feeling evoked my childhood memory whenever I made this soup. My mother used to cook this often, constitute the creamy soup directly from a can of cream corn. She only took twenty minutes to prepare it, much quicker than most of …

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Oxtail soup that will melt your heart with an adventurous twist

Have you ever thinking of trying a more exotic version of oxtail soup?  I am referring to the Malaysian oxtail soup. Imagine adding cumin, coriander, cinnamon stick, and cardamom to the soup, no more bay leaf, thyme, and parsley! If you wish to put your spin on the traditional oxtail soup recipe that you have, …

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